PASTA MAKING CLASSES

Learn the art of handcrafting fresh pasta with Gemma Foods’ Founder and Chef, Tony Quartaro. Classes available for booking every Wednesday.

PASTA MAKING 101

ABOUT THE CLASS

Chef TQ will teach you how to make your own fresh pasta dough, create pasta shapes and design seasonal sauces. Each class will include an introduction to handmade pasta making, including the tools and equipment needed, basic ingredients required and general cooking techniques to feel like a chef in your home kitchen.

WELCOME RECEPTION

Enjoy our generous salumi board and your BYO beverage of choice with your cohort as we introduce you to the art of pasta making.

Classes are BYOB beer or wine. Please refer to our BYOB policy here.

INSTRUCTION

You and a teammate will work together to create a handmade, filled pasta. The class will include an educational overview and hands-on creation of dough making, including the type of flour to use, proper texture, rolling, shaping, filling, and cutting.

ENJOY

Feast on your creations and bask in the glory of your handiwork. We'll send you home with any leftovers as well as one of our at home pasta kits that go fridge-to-table in 5 minutes.

GROUP CLASSES AVAILABLE

Book your next birthday, team building event, or family party with Gemma Foods.